Thai Mother’s Day Celebrations at Hotels in Pattaya, Bangkok and Chiang Mai
Thai Mother’s Day Celebrations
This year, Mother’s Day in Thailand falls on a Wednesday, making the August 12th national holiday an ideal opportunity to treat that Special Someone. Hotels in Chiang Mai, Bangkok and Pattaya have the following celebrations to mark Mother’s Day.
Mediterranean Flavours Meet Northern Thai Ingredients in Chiang Mai
Meliá Chiang Mai’s signature Mai Restaurant & Bar will celebrate Mother’s Day with a specially crafted à la carte menu designed for sharing with loved ones. Available from August 11–16 from 6–11pm, the menu combines Mediterranean flavours with local ingredients. Highlights include a seasonal salad bowl with Khao Soi dressing, edamame beans, Tai Lue tofu, cage-free eggs and sesame seeds; grilled scallop and pomelo salad; and a hot and sour soup with wild chilli jam, baby pork ribs and young tamarind leaves. Heartier dishes range from grilled Kurobuta pork with San Pa-thong sticky rice and Kanom Jeen with Northern-style “Kaeng Ong” with wild betel leaves and crab meat to roasted whole chicken with turmeric, lemongrass, and wild pepper dip. Desserts include jasmine-scented lemon sherbet with honeycomb brittle and a jasmine and blue roses cake. Dishes start from THB 220++, with the first 20 reservations dining with Mom receiving 50% off. For further information or reservations, please call 052 090 603 or email mairestaurant@meliachiangmai.com.
A Nostalgic Family Lunch for Mother’s Day in Bangkok
INNSiDE by Meliá Bangkok Sukhumvit’s 31st floor restaurant The Kites Eatery encourages families to celebrate Mother’s Day over its nostalgic Pinto Lunch Set, inspired by the comforting flavours of Thai childhood. Served daily from 12–3pm, the retro-style pinto lunch boxes offer a choice of two delectable sets suited to a family lunch. The “Ratchada” set features Thai style herb sausage, sweet caramelised pork, authentic Thai red curry with chicken, and wok-fried cabbage with fish sauce. The “Wat Khaek Silom” set includes spicy grilled pork salad, traditional chicken sausage with spicy dipping sauce, authentic Thai omelette, and tom yum chicken soup. Both are served with steamed jasmine rice and a traditional Thai dessert. Priced at THB 350++ per set, the Pinto Lunch Set is available daily at The Kites Eatery. For further information or reservations, please call +66 (0) 2 340 5496.
‘Togetherness’ Tops the Menu in Pattaya
Meliá Pattaya Hotel’s rooftop Yitong Chinese Restaurant & Sky Bar will celebrate Mother’s Day with family-style Cantonese and Sichuan dining. Named after the Chinese word for “together”, the venue champions shared meals and wellness through locally sourced ingredients from Chonburi’s fishermen and farmers and Royal Project farms in Northern Thailand. Diners indulge signature dishes such as traditional wood-smoked Peking duck, handcrafted dim sum and Sichuan hot and sour seafood soup accompanied by sweeping views across the Gulf of Thailand. From August 9–15, 2026, guests who like, share, comment on or repost Yitong’s Mother’s Day social media post and show their interaction while dining will receive a complimentary dim sum basket featuring favourites such as har gow, pork shumai, xiao long bao and salted egg yolk buns. For further information or to make a reservation, email info.pattaya@melia.com or call +66 33 168 555.
