In the heart of Yaletown, Moltaqa Moroccan Restaurant stands as a gastronomic oasis for lunchtime indulgence. Savor Moroccan cuisine’s rich aromas and bold spices, expertly blended with a touch of Lebanese authenticity. A Yaletown Lunch Restaurant at Moltaqa is not just a meal but a sensory escape into the diverse and delectable world of Middle Eastern flavours.
Moltaqa is translated as a place where people meet, and enjoy the food and the whole experience. Healthy and flavourful, halal Moroccan cuisine, full of aromatic spices. Vegan and gluten-free options. We offer BC and international wines, beers on tap, and cocktails: freshly squeezed juices, Moroccan Tea, Turkish coffee, and homemade lemonade.
Moroccan Cuisine Is A Delicious Combination Of Mouthwatering Flavors That Make It Unique.
Moroccan food is incredibly diverse, thanks to the country’s interaction with other cultures and nations over the centuries. She was influenced by Berbers, Arabs, Andalusian, Mediterranean and especially French.
We use traditional Moroccan Tagines for cooking, where the convection produced by the design of the pot cooks everything perfectly. The dish is naturally and continuously basted – ingredients are moist and the meat is buttery.
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