Raw, vegan and BETTER than the original. This is my vegan take on a caesar salad. If you think you don’t like kale, try this vegan caesar salad and I bet you’ll change your mind. Every single ingredient in this recipe is a superfood (minus the optional sesame oil) – enjoy it guilt-free and often. […]
This Cranberry, Kale & Quinoa Salad makes the perfect side to entertain with any time of the year! It’s also great as a weeknight dinner. The brightness of the lemon juice paired with the sweet and tangy cranberries and hearty kale make for a wonderful dish. Just make sure you massage the kale—yes, massage it!—more […]
If you’re looking for a cozy, colorful salad that feels just as special on a casual evening as it does at your holiday table, this Delicata Squash Salad with Arugula, Cranberries & Feta is it. It’s full of fall flavor with sweet roasted delicata squash, peppery arugula, tart cranberries, and creamy feta—all tied together with […]
This is one of my absolute favorite summer salads. I originally posted this chopped kale salad recipe last summer and still can’t get enough. It’s super easy to make, and the combination of mint & dill is absolutely divine. The variety of textures and flavors also make it really fun to eat. I also love […]
Avocado Kale Salad is a simple, everyday green salad that feels special without any fuss. The kale is tenderized by a quick massage with olive oil (yes, massaged kale is the chef’s secret!), then tossed with creamy avocado, salty Parmesan, and crunchy almonds for a perfectly balanced bite every time. It’s light yet satisfying, nutritious […]