There’s something about short ribs that I adore. Korean Style Short Ribs [Instant Pot]. Maybe it’s the meaty and marbled cut or the enjoyment of eating meat off the bones or even the way it naturally absorbs the flavors of what it’s slow-cooked with. Regardless, it’s one of my favorite cuts of meat to prepare this time of year when all I crave is comfort food. I’m also a sucker for rice and when paired with these Korean Style Short Ribs. The rice just captures every last drop of flavor of umami. To know more Click Here.
Please follow and like us: