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Easy 30-Minute Classic Chili Recipe

Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Food Preparation, Main Dishes, Main Dishes (Gluten-Free), Recipes, Soups & Stews, Soups & Stews (Gluten-Free) / By justpaste justpaste

This classic chili recipe is perfect for busy weeknight dinners, lunch leftovers, or any time your family wants easy, flavorful comfort food! Cook it in only 30 minutes, and serve with your favorite toppings… like homemade tortilla chips (for extra crunch!). [by Wardee Harmon]

40+ Hearty & Nourishing Main Dish Salads (THM options!)

AIP Recipes, Allergy Friendly, Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Food Preparation, GAPS Recipes, Main Dishes, Main Dishes (Gluten-Free), Paleo Recipes, Recipes, Roundups, Salads, Salads (Gluten-Free), Side Dishes, Side Dishes (Gluten-Free), Trim Healthy Mama Recipes, Whole30 Recipes / By justpaste justpaste

What’s easier than salad?! For potlucks, picnics, or easy summer meals when you can’t bear to turn on the oven, these 40+ hearty and healthy main dish salad recipes are refreshing, satisfying, and unique! From chicken to beef, seafood to eggs, these main dish salads will feed a crowd or help you prep simple lunches for the week. Enjoy! [by Dawn Yoder with Lindsey Dietz]

How To Sprout Lentils + 3 Delicious Sprouted Lentil Recipes!

Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Food Preparation, Main Dishes, Main Dishes (Gluten-Free), Recipes, Salads, Salads (Gluten-Free), Side Dishes, Side Dishes (Gluten-Free), Sprouting / By justpaste justpaste

Sprouted lentils… a crunchy, flavorful, and nutritious way to dress up a variety of dishes, from salads to tacos to chili! I’ll show you how to sprout lentils with easy step-by-step instructions, plus share 3 delicious recipes for sprouted lentils. First you sprout, then you cook. It’s easy as pie! [by Wardee Harmon and Erin Vander Lugt with Melissa Posey]

Pumpkin Chili (Stove Top, Instant Pot, Crock Pot)

Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Food Preparation, Main Dishes, Main Dishes (Gluten-Free), Pressure Cooking, Recipes, Soaking, Soups & Stews, Soups & Stews (Gluten-Free), Trim Healthy Mama Recipes / By justpaste justpaste

Savory and nutrient-dense, here’s a fun twist on a fall classic… pumpkin chili! Make it in the Instant Pot, on the stove top, or in your slow cooker and enjoy with cornbread plus your favorite toppings! [by Dawn Yoder]

5-Minute Soaked Muesli Recipe (mix & match formula!)

Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Breakfast, Breakfast (Gluten-Free), Food Preparation, Recipes / By justpaste justpaste

Soaked overnight, this homemade muesli recipe is a make-ahead, traditional Swiss breakfast that takes less than 5 minutes to assemble! The next morning, scoop into a bowl and top with your favorite fresh fruit! [Wardee Harmon and Stacy Karen]

Creamy Chicken Chili (easy 30-minute dinner!)

Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Food Preparation, Main Dishes, Main Dishes (Gluten-Free), Recipes, Soaking, Soups & Stews, Soups & Stews (Gluten-Free) / By justpaste justpaste

With creamy coconut milk and just the right amount of spice, this chicken chili recipe is quick and easy enough for a weeknight meal, and makes plenty of leftovers! Use whatever you have on hand, and whatever your family loves in this versatile recipe. We love it served with our homemade bacon buttermilk skillet cornbread. [by Wardee Harmon]

How To Soak & Cook Whole Grains (+grain cooking chart)

Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Food Preparation, Recipes, Soaking, Techniques & Tutorials / By justpaste justpaste

Fluffy, buttery, the perfect side dish for everything from your favorite chili recipe to a breakfast hash, cooking whole grains like rice and quinoa is easy… and worth doing the *right* way! Here’s how to soak and cook whole grains to aid digestion, boost nutrition, and even halve cooking time! [by Wardee Harmon]

Homemade Sauerkraut In A Stoneware Crock

AIP Recipes, Allergy Friendly, Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Condiments, Dips, & Spreads, Condiments, Dips, & Spreads (Gluten-Free), Fermenting & Culturing, Food Preparation, Fruits & Vegetables, GAPS Recipes, Paleo Recipes, Recipes, Side Dishes, Side Dishes (Gluten-Free), Techniques & Tutorials, Tools & Equipment, Trim Healthy Mama Recipes, Videos, Whole30 Recipes / By justpaste justpaste

Tangy, crunchy, and probiotic, this homemade sauerkraut recipe is made in a stoneware crock for the ultimate in big batch fermenting. I’ve included my best troubleshooting tips and a free video to walk you through the fermentation process! [by Wardee Harmon]

Lacto-Fermented Turnips & Beets

Allergy Friendly, Appetizers, Appetizers (Gluten-Free), Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Fermented Condiments, Fermenting & Culturing, Food Preparation, Fruits & Vegetables, GAPS Recipes, Main Dishes (Gluten-Free), Paleo Recipes, Recipes, Salads, Salads (Gluten-Free), Side Dishes, Side Dishes (Gluten-Free), Techniques & Tutorials, Whole30 Recipes / By justpaste justpaste

Gut-friendly and extra crunchy, these lacto-fermented turnips and beets are naturally pickled, totally raw, and made in only three days of fermenting time. We love the burst of fresh flavor they bring to salads and sandwiches! [by Wardee Harmon]

How To Make Lacto-Fermented Radishes

Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten-Free), Fermenting & Culturing, Food Preparation, Fruits & Vegetables, Recipes, Side Dishes, Side Dishes (Gluten-Free), Trim Healthy Mama Recipes / By justpaste justpaste

Lacto-fermented radishes are tart and tangy, crunchy and fresh. If you’re new to fermentation, this easy gut-friendly recipe will get you started! You’ll be scraping the bottom of the jar before you know it! [by Wardee Harmon]