What is sourdough discard? And do you have to throw it away? Here’s how to use up your excess sourdough starter in baked goods like fluffy pancakes, English muffins, chocolate cake, pizza crust, and more! [by Wardee Harmon]
Could there possibly be a better way to finish off a summer meal than with a cool dessert? Creamy custards and puddings, frosty shakes and frappes, a slice of pie straight from the fridge… Make sure you’re comfy now, because you’re going to want to pin away and start planning which of these healthy summer desserts you’ll end your next summer get-together with! [by Lindsey Dietz]
Dream up some summer fun with these 40+ dairy-free popsicle recipes to beat the summer heat! There’s something here for everyone, adults and kids alike, with fruity popsicles, fudgesicles, and creamsicles… all dairy-free and either naturally sweetened or completely sugar-free! [by Andrea Sabean]
Creamy, soft serve, scoopable ice cream… the stuff of summer dreams! Here’s how to make perfect homemade ice cream that ISN’T icy or soupy! [by Wardee Harmon]
Tomato season is beginning, and this year you’ll be ready… with 50+ canned and fresh tomato recipes up your sleeve to preserve the summer bounty! [by Wardee Harmon]
Wherever you live, I want you to get your hands on as many organic apples as you can… the uglier the better… so you can make spontaneously fermented sparkling apple cider! This recipe requires only fresh-pressed cider and a glass container! It’s so easy! [by Lindsey Dietz with Haniya Cherry]
It is important to stay hydrated and replete in minerals all year round… whether you’re enjoying the height of summer sports and hiking, fall football season, or even snow sports in the wintertime! Here are two electrolyte-rich sports drink recipes to help your family refuel with real food. [by Jenna Ettlich]
This year, grace your holiday table with a sweet potato casserole so versatile (almost) anyone can eat it no matter their dietary needs, and so good your family and friends will request it not only in November or December… but July, too! This recipe is or can easily be made gluten-free, grain-free, dairy-free, egg-free, GAPS and Paleo-compliant! [by Lindsey Dietz]
Bright, tart, and abounding in festive cheer, this cranberry orange relish recipe calls for only four ingredients and can be made up to a week ahead of time! [By Wardee Harmon]
This holiday season, consider giving the gift of homemade food! Food gifts are delicious, most importantly, yet also a frugal way to show your family and friends how much you love them! Grain-free, gluten-free, dairy-free, nut-free, egg-free options. [by Haniya Cherry]
